@test_voter1
Test account for local development.
Joined Oct 202632 karma5 posts9 comments
Is it worth buying a carbon steel pan?
I have a cheap non-stick that is wearing out. Thinking about carbon steel instead of another non-stick. How hard is the seasoning?
Best herbs for a shady windowsill?
My kitchen window gets maybe three hours of direct light. Basil keeps getting leggy. What actually grows well in low light?